Poke Frisée Online Ordering Menu

8oz fresh salmon, tuna ground, ikura, tobiko, tamago, cucumber, shredded nori, pickled ginger, and wasabi.

8oz ahi tuna, tuna ground, ikura, tobiko, tamago, cucumber, shredded nori, pickled ginger, and wasabi.

8oz yellowtail, tuna ground, ikura, tobiko, tamago, cucumber, shredded nori, pickled ginger, and wasabi.

Hokkaido scallop, tuna ground, ikura, tobiko, tamago, cucumber, shredded nori, pickled ginger, and wasabi.

Tiger shrimp, kani, avocado, ikura, tobiko, tamago, cucumber, shredded nori, pickled ginger, and wasabi.

10oz assorted sashimi (salmon, tuna, and yellowtail), tuna ground, ikura, tobiko, tamago, cucumber, shredded nori, pickled ginger, and wasabi.

Sushi shrimp, mango, carrot, avocado, and cucumber with mango sauce, wasabi, and ginger sauce.

Imitation crabmeat, avocado, and tobiko.

Sushi shrimp and mango.

Smoked salmon, avocado, and cream cheese.

Salmon and avocado.

Tuna and avocado.

Sushi shrimp, romaine lettuce, cucumber, and avocado.

Salmon, cucumber, and avocado.

Spicy tuna and tobiko.

Shrimp tempura, avocado, cucumber, tobiko, and eel sauce.

Eel, cucumber, egg, and avocado with wasabi, ginger, and soy sauce.

Fish (tuna, salmon, and yellowtail), avocado on the top of a California roll. Wasabi, ginger, and soy sauce.

Deep-fried soft shell crab, cucumber, romaine lettuce, avocado, and eel sauce.

Roasted eel, cucumber, sliced avocado, and eel sauce.

Shrimp tempura, spicy tuna, cucumber, spicy mayo sauce, and eel sauce.

Shrimp tempura, avocado, spicy kani, spicy mango sauce, and eel sauce.

Shrimp tempura, cucumber, topped with spicy crab, eel sauce, and spicy mayo.

Shrimp tempura, cucumber, topped with spicy kani, crunch, and spicy mayo.

Shrimp tempura, cucumber, topped with roasted eel.

Tuna, avocado, topped with spicy kani, crunch, and spicy mayo.

Spicy salmon, avocado, topped with spicy tuna and spicy mayo sauce.

Tuna, salmon, avocado, topped with spicy tuna.

Spicy kani, mango, topped with salmon, avocado, yuzu miso sauce, and eel sauce.

Spicy tuna, avocado, topped with salmon, tuna, seaweed salad, and house special sauce.

Spicy tuna, salmon, and yellowtail, topped with tuna, sesame oil, eel sauce, and scallion.

Spicy tuna, crunch top with roast eel, avocado, and eel sauce.

Shrimp sushi, tuna sushi, salmon sushi, and crabmeat sushi.

9 pieces of assorted sushi and 1 Tuna roll.

16 pieces of raw sashimi.

9 Pieces of sashimi, 5 pieces of sushi, and 1 California roll.

8 pieces of sashimi, 8 pieces of sushi, and 1 Spicy Tuna roll, and 1 Dragon roll.

16 pieces of sushi, 1 Dragon roll, and 1 Spicy Salmon roll.

Tuna roll, Salmon roll, and California roll.

Spicy maki combo.

4 pieces of sushi, 6 pieces of sashimi, and 1 Spicy Tuna roll.

4 Pieces of sushi, 6 pieces of sashimi, and Spicy Salmon roll.

Maguro.

Sake.

Hamachi.

Albacore.

Ebi.

Taro.

Unagi.

Hotate.

Ikura.

Red.

Ahi tuna, green onion, sweet onion, cucumber, edamame, corn, seaweed salad, blueberry, masago, avocado, tempura flakes, spicy furikake, sesame dressing, and pozu fresh.

Salmon, red cabbage, cucumber, edamame, sweet onion, mango, seaweed salad, avocado, crispy onion, grape tomato, spicy mango dressing, and yuzu miso.

Tuna, salmon, roasted eel, romaine lettuce, red cabbage, sweet onion, cucumber, edamame, pineapple, kani salad, avocado, sesame seed, honey, wasabi, and eel sauce.

Salmon, spicy salmon, red cabbage, cucumber, sweet onion, edamame, corn, kani salad, pineapple, avocado, sesame seed, spicy mayo, and poke frisee classic.

Roasted eel, cucumber, edamame, white onion, corn, kani slad, oshiko, tamago, cashew nuts, eel sauce, and spicy mayo.

Grilled chicken breast or beef steak, kale, sweet onion, edamame, radish, shredded carrot, cilantro, kani salad, ginger pickle, sesame seed, ginger dressing, and pozu fresh.

Scallop, shrimp, red cabbage, sweet onion, green onion, cucumber, edamame, pineapple, seaweed salad, wonton chips, yuzu, wasabi, and eel sauce.

Organic tofu, green mix, sweet onion, edamame, cucumber, radish, grape tomato, chickpeas, seaweed salad, tempura flakes, sesame dressing, and ginger dressing.

Tuna, salmon, and yellowtail.

Mix up to 2 proteins with your choice of base, mix-ins, toppings, crunch, and flavor.

Mix up to 3 proteins with your choice of base, mix-ins, toppings, crunch, and flavor.

Pork bone soup, pork belly chasu, fungus, sesame seed, fish cake, half boiled egg, bamboo shoots, scallion, and nori.

Pork bone soup, pork belly chasu, fish cake, akamiso, corn, half soft boiled egg, bamboo shoots, and scallion.

Pork bone soup, pork belly chasu, fish cake, akamiso, chili pepper, corn, half soft boiled egg, and bamboo shoots.

Soy sauce based broth, pork belly chasu, wakame, fried onion, corn, half soft boiled egg, bamboo shoots, and scallion.

Pork bone soup, shrimp, scallop, fish cake, corn, half soft boiled egg, bamboo shoots, and scallion.

Pork, corn, cabbage, onion, green onion, ginger, sesame oil, salt, black pepper, and soy sauce.

Cabbage, carrot, tofu, onion, scallion, sesame oil, salt, and black pepper.

Beef, cabbage, onion, salt, black pepper, and sesame oil.

Chicken, cabbage, onion, ginger, green onion, sesame oil, salt, and black pepper.

Bao buns, grilled pork belly, and green leaf lettuce.

Blended Acai with strawberries, banana, and a splash of coconut milk. Topped with two layers of granola, strawberries, blueberries, banana, shredded coconut, and a drizzle of honey.